Served from 5pm to 10pm Daily
Eggplant Parmesan
Cherry tomato sauce, Calabrian chilies, stracciatella
$32
Veal and Pork Meatballs
ricotta, Parmesan polenta, port wine glaze
$36
Confit Duck Legs
White bean stew, pancetta, escarole, Parmesan, pearl onions
$43
Farro Risotto
scallion salsa verde, anchovies, butternut squash
$34
Beef Stroganoff
short rib, egg noodles, king trumpet mushrooms, mustard
$41
Chicken Milanese
Roasted kabocha squash, walnuts, goat cheese, green goddess dressing
Chicken Pot Pie
Puff pastry, caramelized onions, oyster mushrooms
